Like its smaller relation the rabbit, the
hare can be found throughout the countryside of the UK. It is widespread
but after years of decline it is not prolific. This mammal does not
dig burrows but lives above ground where it produces it young. These
are called Leverets. Its main identifying features are its much larger
size and long ears with black tips. Head and body 52 - 60cm. The decline
of the species is not readily known but is thought to linked to lose
of habitat through intensive agriculture. Hares do not hibernate or
store appreciable amounts of fat in their bodies and so need a constant
food supply throughout the year. Loss of biodiversity through decreasing
native plants and food can therefore greatly hinder their winter survival.
The diet of the hare consists of mainly grasses and herbs; also cereal
crops, buds, twigs and tree bark. Average lifespan in the wild is four
years though they can live much longer. |